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Join us to #saveacrust and the planet with our sustainable, tasty beverages!

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SAVE A CRUST

At CRUST Group, we're passionate food waste fighters driving a more circular food movement. We upcycle food waste and loss into unique beverages and products for our food service and retail partners.

We leave no CRUST behind!

Be On Track

We launched our brand new brew in collaboration with Grand Prix Singapore! Brewed with upcycled surplus bread, apple peels and apricots, this vibrant apricot apple ale boasts a rich fruitiness and irresistible juiciness.

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FEATURED PRODUCTS

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Food Waste & Loss Saved: 2,526 kg
CO2 Emissions Reduced: 3,525 kg
Total Beer Produced: Over 50,140L

OUR IMPACT
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A REFRESHING WAY TO FIGHT FOOD WASTE

 Surplus ingredients like bread and waste like fruit peels are reincarnated into unique products like our CRUST beers and CROP fruit sparkling waters.

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Fab tasting easy drinking craft beer that keeps sustainability in mind! Turning waste bread into a smooth yet nice depth flavour craft. Love it, for more than 1 reason.

— bERT G.

Local and delicious. Effervescent and tangy with not a hint of bitter. A bit of yeast and metallic flavors that go well with a buttery croissant. Save a crust!

— bRANDON S.

Never knew bread beer could taste this good!

— JEFFREY S.